LITTLE KNOWN FACTS ABOUT OLIVES.

Vat space useful for curing at Graber Olive Residence Uncooked or refreshing olives are Normally incredibly bitter; to generate them palatable, olives have to be cured and fermented, thereby taking away oleuropein, a bitter phenolic compound that can attain levels of fourteen% of dry make any difference in youthful olives.[107] Besides oleuropein,